Receipes

Recipe #5 | Mix of Vegetables Pasta

Hey there my lovelies,

Another health recipes for you guys today which can be eaten hot or cold which is great for a day at the beach so here are the ingredients that you will need.

Ingredients (for two persons)

  • 160g Brown pasta (uncooked)
  • 4 medium sized onions (the white onion is the best or you can opt for the frozen onions)
  • Garlic (you can use chopped garlic)
  • 2 medium sized Aubergines (or 1 large one)
  • 6 medium sized Courgettes
  • one yellow and one red bell peppers
  • Cherry tomatoes
  • Herbs and pepper for taste
  • Coconut or olive oil for for taste (not necessary if you do not like oil)

Method

  • Chop all the vegetables in small cubes
  • Chop the onions and garlic (if you are using fresh)
  • Whilst chopping but the oven on to a temperature of 200 degrees (fan oven)
  • Place the onions and garlic at the bottom of your cooking dish and then add all the chopped vegetables
  • Sprinkle the dish with herbs, pepper and the oil and mix it all up so the herbs are all is mixed well
  • Place in the oven and cook for about 40mins
  • Start cooking the pasta to your preferred liking and when ready leave to drain
  • When the dish is in it’s last 10 minutes of cooking time add as many cherry tomatoes as you like
  • When the 40 mins are up let the  vegetables cool off for a bit and add the pasta and mix in all together

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Buon apetit xxx

Until next time,

XOXO

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