Recipe #5 | Mix of Vegetables Pasta

Hey there my lovelies,

Another health recipes for you guys today which can be eaten hot or cold which is great for a day at the beach so here are the ingredients that you will need.

Ingredients (for two persons)

160g Brown pasta (uncooked)
4 medium sized onions (the white onion is the best or you can opt for the frozen onions)
Garlic (you can use chopped garlic)
2 medium sized Aubergines (or 1 large one)
6 medium sized Courgettes
one yellow and one red bell peppers
Cherry tomatoes
Herbs and pepper for taste
Coconut or olive oil for for taste (not necessary if you do not like oil)

Method

Chop all the vegetables in small cubes
Chop the onions and garlic (if you are using fresh)
Whilst chopping but the oven on to a temperature of 200 degrees (fan oven)
Place the onions and garlic at the bottom of your cooking dish and then add all the chopped vegetables
Sprinkle the dish with herbs, pepper and the oil and mix it all up so the herbs are all is mixed well
Place in the oven and cook for about 40mins
Start cooking the pasta to your preferred liking and when ready leave to drain
When the dish is in it’s last 10 minutes of cooking time add as many cherry tomatoes as you like
When the 40 mins are up let the vegetables cool off for a bit and add the pasta and mix in all together